I am not a meat lover by nature.
If I was not married to a carnivore that needs his meat every meal or it isn’t a meal…
I would be a vegetarian.
My boys take after their father.
They love their meat.
They love seafood.
They are not afraid to try things.
Sushi, shrimp, calamari, clams, mussels,
(I can hear you gagging, Shelley… lol)
Today I was going to try to recreate the fish I had over the weekend.
As I was searching for recipes to get an idea, I can across this recipe that is basically a seafood medley in a stew.
So… I made my version of
Cioppino
a delish medley of things under the sea.
I wanted to take a picture of the boys eating but was too lazy to get my camera out.
They were in heaven.
So glad to have a dinner where everyone was happy.
I so appreciate their adventurous taste buds.
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